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AdvantEDGE™ Refrigerated Chef Bases

AdvantEDGE Refrigerated Chef Base

AdvantEDGE refrigerated chef base stands provide dependable cold storage without taking up valuable workspace. Typically situated under griddles, grills or other cooking equipment, chef bases store meats, cheeses and other ingredients creating a complete food prep area. Many widths are available to fit your workspace requirements and a full marine drip guard is standard on most models to prevent spills from dripping over the edge. Upper and lower drawers
accommodate up to 4" deep 12"x 20" pans as well as other sizes when optional horizontal dividers are used (pans not included).

Standard Features

  • Eco-friendly R290 refrigerant
  • Heavy-duty stainless steel drawers supported on stainless steel telescoping drawer slides with stainless steel roller bearing wheels
  • Drawer slides designed to withstand maximum of 200 lbs per drawer
  • Heavy-duty 4” casters
  • Automatic condensate evaporator
  • Warranties: 3 year parts and labor, 5 year compressor

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NLCB96 AdvantEDGE™ Four Drawer Refrigerated Chef Base

AdvantEDGE™ Four Drawer Refrigerated Chef Base

Features

  • Adjustable temperature control
  • Automatic condensate evaporator
  • Capillary tube system
  • Digital temperature indicator
  • Full marine edge top
  • Full size pan adapter bars (pans not included)
  • 4" casters consuming 5"
  • Stainless steel exterior finish
  • Stainless steel interior finish
  • Stainless steel drawers
  • Temperature range: +34°F to +48°F
  • UL, C-UL, ETL Sanitation listed
  • Warranties: 3 year parts and labor, 5 year compressor

Specifications

  • Crated Weight (lbs)(kg): 390 (180)
  • Crated Height (in)(cm): 27 (68)
  • Crated Width (in)(cm): 98 (245)
  • Crated Depth (in)(cm): 34 (85)
  • Interior Height (in)(cm): 16-1/2 (41)
  • Interior Width (in)(cm): 83-1/2 (209)
  • Interior Depth (in)(cm): 21-3/4 (54)
  • Overall Height (in)(cm): 25-1/2 (64)
  • Overall Width (in)(cm): 96-1/16 (240)
  • Overall Depth (in)(cm): 31 (78)
  • Gross Cubage (CuFt)(L): 21.4 (606)
  • Full Size Pan Capacity *: 12
  • Number of Drawers: 4
  • Number of Casters: 6
  • Total Weight/Load Capacity (lbs)(kg): 1560 (702)
  • Condensing Unit Size: 3/8 HP
  • Refrigerant: R-134a
  • Electrical Characteristics: 115/60/1
  • Cord and Plug Furnished: Yes
  • NEMA Plug Configuration: 5-15P
  • Total Amp Draw: 6.0

Optional Features

  • Legs

Downloads

Click on link below to download.

AdvantEDGE Refrigerated Chef Base Specification Sheet (143582)-R290 Models
AdvantEDGE™ Products Brochure (146620)
AdvantEDGE™ Chef Base IOM Instructions (147774)
Three Year Standard Warranties (143362)
AdvantEDGE Chef Base Drawer and Pan Configurations