Refrigerated Chef Bases

Nor-Lake chef bases, or chef stands, are the perfect solution for adding refrigerated storage space to a crowded kitchen workspace. Designed to fit under combis and other equipment, refrigerated stands are a convenient space to store meats and other food items. Nor-Lake chef bases are constructed of stainless steel for maximum durability. The drawer units can withstand a maximum of 200 lbs. without deflection.

AdvantEDGE™ Refrigerated Chef Bases

AdvantEDGE™ refrigerated chef bases make maximum use of kitchen workspace. Typically situated under cooking equipment, chef bases store meats, cheeses and other ingredients creating a complete food prep area.