Walk-In Coolers and Freezers

At Norlake, we’re proud to be your trusted partner for high-quality walk-ins and refrigeration systems. Our products are built to last and designed with reliable components and construction methods.

Our walk-ins feature premium polyurethane foamed-in-place panels that maintain the perfect temperature for your freezer or cooler. These panels are more resistant to heat and moisture compared to other options, and the blowing agent used in our foam has a zero ozone depletion potential.

With an R-value of 32, Norlake’s panels meet or exceed federal energy standards for coolers and freezers, ensuring excellent energy efficiency.

We also care about the environment. The blowing agent used in our polyurethane foam has zero ozone depletion potential so you can feel good about your choice.

Our standard roof and wall panels are four inches thick and finished with corrosion-resistant, acrylic-coated galvanized steel for durability. For the floor, we offer a smooth aluminum surface that supports up to 800 pounds per square foot (with evenly distributed weight).

Norlake walk-ins are available in practically any size to fit your needs. You can choose standard quick ship sizes or customize them. A few helpful tips on sizing:

• Consider your product storage needs, with a general guideline of 1 cubic ft. accommodating 28 lbs. of food. Also, remember to plan for future business growth.
• For larger storage needs, consider an outdoor walk-in, but remember it requires extra features such as a vinyl roof, a rain hood for the door, and a low ambient kit for the refrigeration system in cold winter areas.
• Efficient internal organization with shelving kits will help maximize your space and keep overall dimensions in check. Remember to place shelving along the walk-in perimeter and maintain 40-inch aisle spaces if using carts for loading.
• Don’t overlook the refrigeration system when it comes to sizing. Its size and placement significantly impact the overall walk-in size. Ensure sufficient space for airflow and maintenance. Leave two feet from the top to the building ceiling for ceiling-mounted packaged systems. For remote systems, keep at least two inches between the walk-in ceiling and the building ceiling for installation.

Norlake’s cam-locking system provides an accurate, tight fit between panels, making assembly a breeze. They lock together using a factory-supplied 5/16-inch hex wrench, and are easy to disassemble for relocation or expansion.

Cam-life hinges are spring-loaded for easy, reliable closure. Hinges are also field-adjustable to ensure a proper fit and door opening.

All units have a deadbolt locking handle with an inside release for easy exit and employee safety, and can be independently locked with a key or padlock.

Norlake’s electronic controls offer precise temperature control that can be monitored and controlled from your desktop or smartphone.

Maintaining the right temperature in your walk-in cooler or freezer is vital for food preservation and safety. Norlake walk-ins are designed to reliably hold a consistent temperature to ensure safety and optimal shelf-life of your products. As a general guideline, Norlake recommends walk-in coolers be set at 35°F, while freezers should be at -10°F for optimal food safety. Keep in mind that Federal guidelines emphasize storing food items below 40°F to prevent harmful bacteria growth.